Apelación: Valle de Parras . CASA MADERO. Casa Madero Shiraz, Parras Valley, Mexico . Fermentación en tanques de pistón con levaduras seleccionadas y control de temperatura para conservar los aromas frutales. 100% Shiraz. Español; English Originally named Hacienda de San Lorenzo, the name was eventually changed to Casa Madero in 1893 when the winery was purchased by Don Evaristo Madero. Grape/Blend Shiraz. Casa Madero is the first official wine estate in Mexico, founded in 1597 by Don Lorenzo de Garcia in Coahuila in Valle de Parras. El Shiraz de la zona de Parras, Coahuila, es de tal calidad que no existe algo similar en alguna otra parte del mundo Vino Tinto Casa Madero Shiraz 750 ml en Liverpool Iniciar sesión / Registrarse Region/Appellation Parras Valley Country Hierarchy Mexico.
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Average User Rating 3 Stars - Good 6 ratings Producer Casa Madero. 73 years after Hernan Cortez conquered the Aztecs, Don Lorenzo Garcia explored the north of Mexico, and in the midst of a desert, came across a veritable oasis with water springs and abundance of native vines, from whose grapes the first American wine was ever produced. Aggregated Critic Score 87 / 100. Casa Madero owns and operates the oldest vineyards and winery in the entire American Continent.

This is the most expensive wine made from Shiraz in Parras Valley. En el viñedo. CASA MADERO SHIRAZ . The first harvest of Casa Grande Cabernet Sauvignon is released, Casa Madero, began collaboration with the University of Adelaide in Australia, implemented winemaking techniques and began planting different variety clones, among which the Shiraz grape stands out. the oldest winery in the americas. The price has been stable over the past year.This is the seventh most sought-after wine from Parras Valley (in terms o ... Stores and prices for 'Casa Madero 'Casa Grande' Gran Reserva Shiraz, ... ' … ALL RIGHTS RESERVED © CASA MADERO 2019. En la bodega. Select locations now offer curbside pickup & home delivery
1 of 2 < View larger > Average Price (ex-tax) $13 / 750ml. Lugar de origen: Parras, Coahuila, México.